4.499 OMR

Description

Seggiano is first to market with gluten free long pasta cuts, made like traditional Italian artisan pasta. It’s bronze drawn and slow dried at low temperature for maximum taste and tion..
Life’s too short for eating gluten free pasta with a dull flavour and stodgy consistency..
We found that only pasta crafted in the artisan tradition delivers the flavour and consistency worthy of a gourmet gluten free meal for all the family..
This gluten free pasta tastes really delicious!.
It can be enjoyed simply with just a drizzle of excellent extra virgin olive oil..

Gluten Free Artisan Pasta – Red Lentil Tagliatelle High Protein Legume Seggiano is first to market with gluten free long pasta cuts, made like traditional Italian artisan pasta. It’s bronze drawn and slow dried at low temperature for maximum taste and tion. Life’s too short for eating gluten free pasta with a dull flavour and stodgy consistency. We found that only pasta crafted in the artisan tradition delivers the flavour and consistency worthy of a gourmet gluten free meal for all the family. This gluten free pasta tastes really delicious! * Certified gluten free, based protein * Genuinely artisan pasta production using legume flour * High in protein and fibre for low carb enthusiasts * Firmer texture and better flavour than most stodgy gluten free pasta * Slow dried at low temperatures for maximum tion & flavour * Bronze drawn rather than the usual industrial Teflon drawn pasta * First to market – 100% lentil in long Italian Tagliatelle pasta cut * This gluten free pasta actually tastes really delicious!

Reviews

Seggiano Red Lentil Tagliatelle 250g - Certified Gluten Free, Vegan, Vegetarian & GMO Free - High in Protein & High in Fibre - Made from 100% Legume Flour

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Frequently Asked Questions About Seggiano Red Lentil Tagliatelle 250g - Certified Gluten Free, Vegan, Vegetarian & GMO Free - High in Protein & High in Fibre - Made from 100% Legume Flour in OMAN

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