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Craft A Brew - Cacao Nibs - Key Component for Chocolate Stout - For Brewing - Ecuadorian Bittersweet Cacao Nibs - 0.5 oz & 2.5 oz Packs

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Craft A Brew - Cacao Nibs - Key Component for Chocolate Stout - For Brewing - Ecuadorian Bittersweet Cacao Nibs - 0.5 oz & 2.5 oz Packs
  • ELEVATE BREWING WITH CACAO NIBS - If you love a good chocolate stout, our Cacao Nibs are the key to creating your own. Craft A Brew Cacao Nibs are available in 0.5 oz and 2.5 oz packs. 0.5 oz will treat a 1 gallon batch of while 2.5 oz will treat a 5 gallon batch or multiple smaller batches..
  • INTENSE FLAVOR - These Ecuadorian bittersweet Cacao Nibs are made from crushing the of the cacao . Adding rich, dark chocolate character to stouts, brown ales and other styles the unique flavor of Cacao Nibs are a great addition to your Craft A Brew kit..
  • HOW TO USE - Simply add the Cacao Nibs to the fermenter after 1 week of fermentation. Let age on the cacao for 1-2 more weeks before bottling. For a more intense chocolate flavor, soak the Cacao Nibs in a neutral spirit. Let them soak for 24-48 hours before bottling, strain out the solids & add infused liquid to your priming sugar and bottle as usual..
  • BREWING RECOMMENDATIONS - Our Cacao Nibs can be used multiple ways. Add Craft A Brew Cacao Nibs to classic darker s like our Brown Ale or Dry Irish Stout. To boost the perceived chocolatey sweetness of the Cacao Nibs with a lactose addition on brew day..
  • CRAFT A BREW QUALITY - Based in Orlando, FL, our mission at Craft A Brew is to stand as the trusted source for homebrew supplies. Guided by our core values of delivering top-notch ingredients, combining elegance with efficiency in design, and championing environmental sustainability, we ensure that every sip is a delightful experience, savored just the way it should be..
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